The quality of each branch is calculated using the bootstrap test with 500 replicates and are shown next to the branches [58]. Branch lengths were estimated using the Maximum Composite Likelihood Method [47]. (PDF 39 KB) Additional file 2: Table which shows strain identity, allels, sequence type (ST) and source of the 53 strains that were used in this study. (PDF 61 KB) Additional file 3: Concatenated dendogram. The dendogram was constructed in MEGA5 [49] using the NJ-method on the concatenated
sequences of the MLST loci (adk, ccpA, recF, rpoB, spo0A and sucC) [57] . The optimal tree with the sum of branch length 0.0487 is shown. The quality of each branch is calculated using the bootstrap test with 500 replicates and are shown next to the branches [58]. A total of 3189 positions were included in the dataset. (PDF 27 KB) References 1. Boer AS, Priest F, Diderichsen B: On the industrial use of Bacillus licheniformis: a review. Appl see more Microbiol Biotechnol 1994, 40:595–598.CrossRef 2. Eveleigh DE: The microbiological production of industrial chemicals. Sci Am 1981, 245:120–130.CrossRef 3. Salkinoja-Salonen MS, Vuorio R, Andersson MA, Kampfer P, Andersson MC, Honkanen-Buzalski T, Scoging AC: Epigenetics activator Toxigenic strains of Bacillus licheniformis related to food poisoning. Appl
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10. Thompson JM, Dodd CER, Waites WM: Spoilage of bread by Bacillus. Int Biodeter Biodegr 1993, 32:55–66.CrossRef 11. Pirttijärvi TSM, Graeffe TH, Salkinoja-Salonen MS: Bacterial contaminants in liquid packaging boards: assessment of potential for food spoilage. J Appl Microbiol 1996, 81:445–458. 12. Heyndrickx M, Scheldeman P: Bacilli Associated with Spoilage in Dairy Products and Other Food. In Applications and systematics of Bacillus and relatives. Edited by: Berkeley R. Oxford: Blackwell; 2002:64–82.CrossRef 13. Sorokulova IB, Reva ON, Smirnov VV, Pinchuk IV, Lapa SV, Urdaci MC: Genetic diversity and involvement in bread spoilage of Bacillus strains isolated from flour and ropy bread. Lett Appl Microbiol 2003, 37:169–173.PubMedCrossRef 14.
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