The branched-chain amino acid,

The PF-01367338 purchase branched-chain amino acid, MK-1775 concentration leucine, has shown to be the key contributor for muscle protein synthesis and may play a role as a substrate during this process [8]. As such, dietary supplementation of leucine and its metabolites has been demonstrated to provide anabolic or anti-catabolic effects on lean body mass during training or periods of energy imbalance [9–11]. Ingestion of one of these metabolites, β-hydroxy-β-methylbutyrate in the free acid form (HMBFA), has been

suggested to provide similar benefits to those of leucine with regard to muscle protein synthesis [12]. Additional investigation with CaHMB and resistance training in humans has shown improvement in muscle mass and strength in both younger and older subjects [13–16]. Recently, scientists have suggested CaHMB may enhance the benefits of intense aerobic

training by attenuating skeletal muscle damage and accelerating recovery between training bouts. In support, Knitter et al. [17] examined the effect of three grams of CaHMB or placebo per day in trained endurance athletes for six weeks. Following the training and supplementation period, blood markers of muscle damage, creatine phosphokinase (CPK) QNZ and lactate dehydrogenase (LDH), were measured in response to a 20-km race. Following the race, LDH and CPK levels were 10.5% and 17% lower in the CaHMB supplemented group, respectively compared to the placebo group. These results [17] suggest that CaHMB supplementation may attenuate some of the muscle damage often observed with endurance training, possibly reducing the incidence of overtraining and allowing for greater training adaptations. Ingestion of CaHMB during an aerobic

training program appears to provide additional benefits. Vukovich and Dreifort [18] examined the effect of 3 grams of CaHMB or placebo per day for 14 days in elite cyclists while average training volume was 300 miles per week. In response to only the CaHMB condition, the cyclists demonstrated a significant increase in peak oxygen consumption rate (VO2peak) and an increase in the onset of blood lactate enough accumulation during a graded exercise test. Those investigators suggested that changes in maximal and submaximal performance following CaHMB supplementation may have been related to both the attenuation of protein breakdown and the augmentation of mitochondrial protein synthesis resulting in greater oxidative energy capacity. In further support, Lamboley et al. [19] examined the effect of 5 weeks of CaHMB supplementation and HIIT in physically-active college students. They measured changes in VO2max, VT and respiratory compensation point (RCP) during a graded exercise test at baseline and post training. The HIIT running program was performed 3 times per week on a treadmill (1% grade) and participants supplemented with 3 grams per day of CaHMB or placebo.

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